Cubs cake for a big baseball fan on his 8th birthday!
I baked the cake in two bowls, and then assembled them into a globe shape. Red frosting piped through a tiny, size 1 piping tip was an easy and quick way to make laces. I first used a toothpick to sketch out the seam, and then piped along the line. The logo is fondant and a lot of concentric circle cutters. I cut the U, B, and S freehand. (Thank goodness for the internet!) Happy birthday, Domi! (And yes, I'll be posting your 9th birthday cake momentarily!)