Wednesday, August 19, 2009

"baked" brownie: worth it, or not?

I just made the Baked brownie, and man, it better be good:

1. It's got 5 eggs
2. It's got 11 ounces of chocolate
3. It's way too fussy for a standard, go-to recipe... unless it's FABulous.

I'll let you know soon.

2 comments:

justJENN said...

IT IS WORTH IT.

The Food Librarian said...

I concur with JustJenn.
Worth it.